Perle d'Aurore (Pearl of the Dawn)

Brut Rosé
SKU: LLSRPANV72

Vivacous lighter more refreshing wines may be sparkling, white or rosé, and also may be sweet or dry. However, all are on the brighter and tangier end of the flavor spectrum and will never feature oaky flavors.

FOOD PAIRING: Flattering with almost EVERYTHING, but best for RAW & COLD FOODS, LOW-FAT FOODS & SPICY FOODS.

$30
|
$24 Member Price*
*Wine Society Members receive preferred pricing. Learn More
Description

Louis Bouillot was founded in 1877 in Nuits-Saint-Georges, a little village nestled in the heart of the Côte d’Orby. Jean Bouillot, a wine and spirits merchant, was one of the few in his day to specialize in Crémant de Bourgogne. 

Today, Louis Bouillot is still located in Nuits-Saint-Georges. With over 130 years of savoir-faire helping to guide us, we continue to specialize in Crémant de Bourgogne and have acquired international fame as Crémantde Bourgogne experts.

Please note that this is an imported wine and cannot legally be shipped to AL, GA, IA, IL, IN, LA, ME, MI, MO, MT, OH, SD, VA or WV

Tasting Notes
Appearance: 

A delightful light pink color.

Aroma: 

This wine offers a gentle balance between acidulated aromas with notes of white blossom and small red fruit like raspberry and redcurrant.

Palate: 

Its fine bubbles promise a delightful roundness in the mouth, which reveals all the subtlety of Pinot Noir. Underscored by a pleasant vivacity and sustained fruit, Perle d'Aurore is a delicate Crémant de Bourgogne that can be drunk in any circumstances.

Winemaking
Vintage Notes: 

Perle d'Aurore is a unique Crémant de Bourgogne, a wine full of charm made from three varietals: Pinot Noir, Chardonnay and Gamay. The expertise in their blending brings out the best from the diversity of the terroirs, resulting in a full-flavored, tempting wine, which announces its palate of lively fruit from the first sip. Perle d'Aurore is a delicate Crémant de Bourgogne, suitable for drinking on any occasion.

Tech Notes
  • Appellation: Crémant de Bourgogne
  • Varietals: Pinot Noir, Chardonnay, Gamay
  • Alcohol: 12%
  • Aging: 12 Months
Pairs Well With
Meats & Fish:
Grilled Prawns, Fresh Oysters on the Half Shell, Smoked Salmon, Lemon-Roasted Lean Chicken Cuts
Cheese & Nuts:
Goat Cheeses
Fruits & Vegetables:
Pomegranates, Cranberries, Spring Salad, Chinese Chicken Salad
Sauces:
Indian Curries