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Chablis, situated near Auxerre in the Yonne department, is among the northernmost vineyards of Burgundy. It is characterized by producing exclusively white Chardonnay wines and by its geology which is believed to date back to the Kimmeridgian period.

Please note that this is an imported wine and cannot legally be shipped to GA, IA, IL, IN, LA, ME, MI, MO, MT, OH, SD, VA or WV

Tasting Notes

Beautiful pale gold.


The nose is intense with notes of apricot and white flowers.


The palate is rich and dense, with aromas of citrus fruit and apricot jam. The finish is round and reveals a soft minerality.

Vintage Notes: 

In the secondary era, the sea covered the Chablis region, forming particularly rich limestone sediments in its depths. At the end of the Jurassic period, the upheaval of the planet caused the seas to disappear. This soil is then particular and produces the most remarkable wines: a limestone made of millions of small fossils, shells, small oysters very recognizable. The ice age that followed carved the valleys in the sedimentary layers, forming the present Chablisian relief. This geological stage bears the name of kimmeridgian given by a small village in the South of England which is in the same situation.

Tech Notes
  • Appellation: Chablis, France
  • Varietal: 100% Chardonnay (Chablis)
  • Aging potential: 4 - 5 years
Pairs Well With
Meats & Fish:
a creamy fish dish and all cooked white meats
Cheese & Nuts:
light cheeses
Fruits & Vegetables:
Apple & Goat Cheese Walnut Salad
Cream Sauce