2017
Brut Rosé

Sparkling Brut
Description

While Agoston Haraszthy was most recognized as being the Father of California viticulture, he was also the father of six illustrious children. His third son, Arpad, spent over two years in France learning the craft of sparkling wine and later became the first to introduce Méthode Traditionelle sparkling wine into California winemaking.

Tasting Notes
Appearance: 

A beautiful light salmon color.

Aroma: 

This sparkling wine opens with stone fruit aromas that mingle with bright red fruits.

Palate: 

The soft, creamy mouthfeel gives way to strawberry, apricot and peach flavors with notes of rose petal and
vanilla crème. Crisp with nice acidity, this finish is quite seductive.

Winemaking
Vintage Notes: 

With grapes harvested from the beautiful Napa Valley Carneros region, this sparkling wine highlights the delicate balance and harmony between the noble Pinot Noir and elegant Chardonnay grapes.

Tech Notes
  • Varietal: Chardonnay
    • 56% Pinot Noir
    • 44% Chardonnay
  • Alcohol: 12%
Pairs Well With
Meats & Fish:
Oysters Rocafella
Cheese & Nuts:
light cream cheeses
Grains:
Angel Hair Pasta
SKU:
BHSPR173
$50