This May, our Chef Tuesday* Dinner illuminates the gastronomic artistry of Executive Chef Dustin Falcon from the esteemed, Michelin-starred Niku Steakhouse. This is an INTIMATE DINNER SERIES for a small group of amazing friends to experience the best of food and wine at the new JCB SAINT HELENA. 

Tickets to this unforgettable evening are limited to only 36 seats.

*Please note: this event in the series will be hosted on Wednesday (May 22).

$395 per guest | $295 per guest (Member)