2021
Studio 69

Côtes de Provence Rosé
SKU: 1SDCDPR321

Vivacous lighter more refreshing wines may be sparkling, white or rosé, and also may be sweet or dry. However, all are on the brighter and tangier end of the flavor spectrum and will never feature oaky flavors.

FOOD PAIRING: Flattering with almost EVERYTHING, but best for RAW & COLD FOODS, LOW-FAT FOODS & SPICY FOODS.

$38
|
$30.40 Member Price*
*Wine Society Members receive preferred pricing. Learn More
Description

1969 is an iconic year; the first man landing on the moon, Woodstock, The Beatles record Abbey Road and hundreds of thousands of people protested the Vietnam War. This is also the year our founder, Jean-Charles Boisset, entered the world. These events shaped a new generation of visionaries and artists that would release their energy and creativity in the legendary, New York nightclub, Studio 54. Nights filled with music, lights, and dancing among the most influential personalities of the time created an extraordinary atmosphere that continues to inspire and intrigue dreamers around the world.

Studio 69 Côtes de Provence Rosé is a celebration of this glamour and exuberance. It combines the class and luxury of Provence with the versatility and ease of a beautiful Rosé.

Please note that this is an imported wine and cannot legally be shipped to GA, IA, IL, IN, LA, ME, MI, MO, MT, OH, SD, VA or WV

Tasting Notes
Appearance: 

Brilliant, rose-petal pink in color. 

Aroma: 

The nose is delicate with aromas of red berries, citrus and spicy white blossoms.

Palate: 

Soft and delectable on the palate with floral notes and flavors of white fruit. Boasts remarkable balance and a fresh finish.

Winemaking
Vintage Notes: 

Our selection comes from an area around the Montagne Sainte Victoire, which is a magnificent limestone mountain ridge located east of the town of Aix-en-Provence and celebrated in the paintings of Cézanne. The vines cover the slopes of the Arc valley and are influenced by a continental climate, protected to the south from maritime eects by the Aurélien Mountains and the Sainte Baume Mountain Ridge. The stony, well-drained soil that has formed around this mountain ridge in addition to a cooler climate yield livelier, well-structured wines with exceptional balance.

Tech Notes
  • Appellation: Côtes de Provence
  • Alcohol: 12.5%
  • Serving Temperature: 50º to 54º F 
  • Varietals:
    • 50% Grenache
    • 35% Cinsault
    • 15% Syrah
PDF icon studio_69_tech_sheet_2021b.pdf
Pairs Well With
Meats & Fish:
Fresh Oysters on the Half Shell, Creamy fish dish and all cooked white meats
Cheese & Nuts:
light cheeses
Fruits & Vegetables:
Apple & Goat Cheese Almond Salad
Sauces:
Cream Sauces – butter

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