2012
GALA Solid Gold

Brut, Champagne
SKU: JCCPGD1276

Vivacous lighter more refreshing wines may be sparkling, white or rosé, and also may be sweet or dry. However, all are on the brighter and tangier end of the flavor spectrum and will never feature oaky flavors.

FOOD PAIRING: Flattering with almost EVERYTHING, but best for RAW & COLD FOODS, LOW-FAT FOODS & SPICY FOODS.

$125
|
$100 Member Price*
*Wine Society Members receive preferred pricing. Learn More
Description

Brut, Champagne - Past • Present • Future After initial separate fermentation, the Pinot Noir and Chardonnay were blended to highlight elegant flavors and subtle oak notes. Grape Variety: 60% Chardonnay and 40% Pinot Noir. Region: Champagne – Grand cru Chardonnay vineyards, 1er Cru Pinot Noir Vineyards.

Please note that this is an imported wine and cannot legally be shipped to AL, GA, IA, IL, IN, LA, ME, MI, MO, MT, OH, SD, VA or WV

Tasting Notes
Appearance: 

A pale-yellow color with golden tones.

Aroma: 

This 2012 vintage is a sumptuous golden color with a wonderful effervescence. A gourmet and elegant nose with aromas of ripe fruit and a touch of brioche rounded out by a hint of citrus. 

Palate: 

The palate is very pleasant, delicately autumnal with the most refined notes of red fruits with a splendid and well-balanced length.

Winemaking
Vintage Notes: 

A difficult start into the season, followed by a very sunny summer which helped bring a slow maturation and great concentration in the grapes. With a high-level quality of the grapes, the balance of the blend is the perfect combination of maturity and acidity. 

Tech Notes

Winemaking Notes:

  • Varietal: 60% Chardonnay, 40% Pinot Noir
  • Chardonnay is fermented once in second use Burgundy oak barrels.
  • Pinot Noir is fermented in stainless steel.
  • dosage 8g/L
PDF icon jcbgala-gold-2012.pdf
Pairs Well With
Meats & Fish:
Mushroom Risotto, light fish dishes
Cheese & Nuts:
Medium cheeses. Goat cheese