2021
Monterey County

Chardonnay
SKU: LWCHMY2172C

Vivacous lighter more refreshing wines may be sparkling, white or rosé, and also may be sweet or dry. However, all are on the brighter and tangier end of the flavor spectrum and will never feature oaky flavors.

FOOD PAIRING: Flattering with almost EVERYTHING, but best for RAW & COLD FOODS, LOW-FAT FOODS & SPICY FOODS.

$25
|
$20 Member Price*
*Wine Society Members receive preferred pricing. Learn More
Description

Unlocking the Secrets of the Central Coast - Lockwood Vineyard’s founders, Paul Toeppen, Phil Johnson, and Butch Lindley, first released Lockwood Vineyard in 1989 with the belief that world-class-estate-produced wines are attainable through ideal vineyard locations and quality winemaking. Today, Lockwood Vineyard continues to be devoted to producing high-quality wines that are a reflection of the expansive Central Coast and its diverse terroir and cool climate. Focusing on Chardonnay, Pinot Noir, and Cabernet Sauvignon, vineyards are carefully selected and evaluated to produce the finest wine at an incredible value, staying true to the vision of the original founders. The Lockwood wines capture the essence of the Central Coast’s pioneering spirit, its heritage, and its special place in the American winemaking story.

Tasting Notes
Appearance: 

Gold and vibrant in the glass.

Aroma: 

This well-structured wine opens with a bouquet of floral and fresh green apple notes.

Palate: 

Elegant flavors of honeysuckle and peach are beautifully complimented by balanced minerality and crisp acidity, leaving a long and refreshing finish

Winemaking
Vintage Notes: 

2021 was a smooth and uneventful harvest season. June started out warm, followed by a cool and foggy July and August that slowed ripening and caused nice retention of acidity. Even ripening, with no extreme heat events, made for ideal growing conditions. Sparse winter rains resulted in an early budbreak, evenly developed clusters, and smaller berries packed full of flavor. Overall, the fruit was exceptional, making it another amazing year for quality.

Tech Notes
  • Verietal: Chardonnay, unoaked
  • Appellation: Monterey County
  • Alcohol: 14.5% 
  • pH: 3.7
  • TA: 6.1 g/L 
Pairs Well With
Meats & Fish:
Slightly spiced dishes or sweet-and-sour specialties., Roast Chicken or Turkey
Cheese & Nuts:
light cream cheeses